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Lonely Planet World Food India, by Martin Hughes, Sheema Mookherjee, Richard Somers Delacy
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An essential addition to this successful series, this book is a culinary compass to the myriad taste sensations of India; it contains a comprehensive Hind dictionary of culinary terms which is complemented by glossaries in each regional section; close encounters with family life and festivities.
- Sales Rank: #1981143 in Books
- Brand: Brand: Lonely Planet Publications
- Published on: 2001-08
- Ingredients: Example Ingredients
- Original language: English
- Number of items: 1
- Dimensions: .74" h x 4.70" w x 6.54" l, 1.10 pounds
- Binding: Paperback
- 320 pages
- Used Book in Good Condition
From the Publisher
Brimming with information about festivals and celebrations, regional variations of dishes and customs, the can’t-miss spots to purchase food, what to say to the vendors in the colorful street markets and instructions on how to pack your pantry at home, World Food India is an enticing banquet for the senses.
Most helpful customer reviews
0 of 0 people found the following review helpful.
So much detail!
By jana fortier
Really enjoyed the new bits of information. I've cooked SAsian for about 30 years, but enjoyed this because it gives info about other regions, like the cone of India/south India. Nicely organized, too.
0 of 0 people found the following review helpful.
Shame the series is no longer in print!
By Ron
These Lonely Planet Food Guides represent excellent value and are very comprehensive as a first introduction to a foreign cuisine. Shame the series is no longer in print.
0 of 0 people found the following review helpful.
Excellent book!
By Mladen Malkoc
I visited India five times... Hope that I will go there for another five times. Mostly because of Indian food! This book is excellent!
With love from Croatia!
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